International Journal of Carbohydrate Research is a peer-reviewed journal that publishes original research articles, short communications/ notes and reviews in all areas of carbohydrate chemistry.
- Chemical synthesis
- The study of structures and stereochemistry; reactions and their mechanisms; chemical and microbiological modifications; interactions with other materials
- Isolation of natural products
- Physicochemical studies
- Macromolecular dynamics
- Spectroscopic and crystallographic structure studies of carbohydrates
- Biochemistry (biosynthesis, metabolism, degradation, structural and functional biochemistry, enzyme mechanisms, glycosidases and glycosyl transferases, etc.)
- Action of enzymes
- Technological aspects
The peer-review process provided by the distinguished members of the Editorial Advisory Board ensures the high quality and integrity of International Journal of Carbohydrate Research articles.